'Deliciously Yours', Markings Publishing's first ever dessert book, is a manifestation of Lal Majid's childhood passion for chocolate and all that it represents. The dessert book is Lal Majid and Markings' collaborative endeavor to provide all chefs, budding and professional alike, with delightful recipes for cooking chocolate, barks, bars, truffles, cakes, cupcakes, cookies, breads, muffins, donuts, desserts and pies. In addition to this, the dessert book also acts as a 'how to' guide on working with chocolate providing techniques, tips and unique uses for cooking chocolate and desserts. Each recipe is original and reflects the combination of authentic, premium ingredients with plenty of imagination and flair; something Lal Majid is passionately committed to. Award: Best Sweets and Pastry book in the world at the Gourmand Awards 2014.
